Food & Drink

Where to Find Vietnamese Coffee in Seattle

Coffeeholic, Sip House, and More
August 3, 2022
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Switch up your coffee routine with Voi Cà Phê's phở-spiced latte. (Voi CĂ  PhĂȘ)
In the last few years, cafes dedicated to cĂ  phĂȘ sữa đa (Vietnamese coffee) have swept the Seattle landscape. Brewed with a phin filter, served over ice, and strong enough to jolt the heart of even the most dedicated of caffeine addicts, it's no wonder the beloved beverage has won the hearts of coffee-loving locals. Here, we've gathered a list of places where you can find Vietnamese-style coffee. For more ideas, check out our food and drink guide.


Aroom Coffee Add to a List
This Vietnamese cafe with a chic, minimalist aesthetic debuted in Fremont in late July. The menu includes sesame lattes, phin-brewed Vietnamese coffee, egg coffee, salted coffee, avocado coffee, coconut affogato, matcha, iced teas, and more. To eat, there's family-recipe xoi man (a sticky rice dish with Chinese sausage, pork floss, dried shrimp, fried eggs, quail eggs, Vietnamese pork roll, and house special sauce, available on weekends only) and savory waffles with a choice of cheese filling or pùté with salted shredded pork.
Fremont
Pickup, dine-in

Bambƫ Desserts & Drinks Add to a List
Besides a robust lineup of colorful, refreshing treats with pleasingly chewy textures, this Vietnamese chain also offers iced cĂ  phĂȘ sữa đa with coffee jelly. A salted caramel variation with boba and a hazelnut mocha with optional add-ins are also available.
Chinatown-International District
Pickup, delivery, dine-in

Coffeeholic House Add to a List
The Vietnamese American-owned and -operated cafe serves Vietnamese-inspired drinks like "Coffeeholic Dream," coconut coffee, bac xiu (Vietnamese coffee with sweetened condensed milk), and honey lattes, all made with organic, freshly roasted robusta and arabica beans from Brooklyn-based importer and roaster Nguyen Coffee Supply. The business also aims to join the eco-friendly movement by eliminating plastic waste and lowering its carbon footprint.
Columbia City
Pickup

Hello Em Add to a List
Located inside the Friends of Little Saigon Creative space, this shop from Pho Bac co-owner Yenvy Pham serves cĂ  phĂȘ sữa đá made with espresso and is also the first Vietnamese roastery in Seattle. You can add a whipped egg coffee cloud made with egg whites and sweetened condensed milk to any drink. If you're feeling hungry, there's "bĂĄnh-mĂŹ-nini" (panini-grilled bĂĄnh mĂŹ), with breakfast sandwich, tofu, and hot dog varieties, and baked goods like Chinese doughnuts and durian crepe cakes.
Chinatown-International District
Pickup, dine-in

Phin Add to a List
Owner Bao Nguyen's beautiful, light-filled Vietnamese coffee shop in Chinatown-International District's Little Saigon area invites patrons to slow down and take a pause in their day. The menu focuses on classic phin-brewed Vietnamese coffee rather than espresso, with thoughtful ingredients like homemade condensed milk. Other offerings include chewy-crisp pandan waffles, flan with coffee shaved ice topping, salted sodas, tea, and Vietnamese yogurt.
Chinatown-International District
Pickup, dine-in


Queen CĂ  PhĂȘ Add to a List
Vietnamese creations like the "My Khe Beach" (Vietnamese coffee blended with condensed milk, coconut powder, and cheese foam and topped with toasted coconut) coexist alongside European-inspired espresso at this upper Queen Anne café. The shop also slings boba, bånh mÏ, bubble waffles, and egg rolls.
Queen Anne
Pickup, dine-in

Sip House Add to a List
Using the traditional phin brewing method, this U-District spot has a whole range of iced coffees in flavors like toffee, pistachio cream, and ube, plus tasty baked goods like savory pinwheels and blueberry scones.
University District
Pickup, delivery, dine-in

Voi CĂ  PhĂȘ Add to a List
This recently opened sustainable café showcases specialty coffee produced by Vietnamese farmers and roasters and supports Animals Asia, an organization working to reintroduce wild elephants in the Central Highlands of Vietnam. The menu features phin-brewed coffee (served black, with sweetened condensed milk, or iced with cinnamon and microfoam) as well as an aromatic pho-spiced latte (!), espresso drinks, Thai iced tea, and bånh mÏ.
Georgetown
Pickup

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