Montana is a no-nonsense cocktail bar where the Buck used to be (with a less virulent Old West theme). Owners Rachel Marshall (Oddfellows, Delancey, and the Rachel of the delicious Rachel's Ginger Beer) and Kate Opatz (Lark, La Bete, Matt's in the Market) feature Rachel's namesake beverage, hard cider, rotating microbrews, Fernet, and—a first—force-carbonated cocktails, all on tap.