The Chile Piment-O Yeah Burger
Every day, from Aug 15 - Aug 21, 10:30 am - 8 pm
$8
What's on it?: A grass-fed beef patty from Carman Ranch, tangy pimento cheese, roasted green chiles, pickle chips, and shredded lettuce on a Pearl Bakery bun.
The Inspiration: South meets Southwest, meets Pacific Northwest. From New Seasons Chef Bill Hussey: “This sucker is a slap in the face of flavor!”
Address/Hours of Availability: Various / 10:30 am-8 pm
The Fine Print!
Allow Minors? Yes
Allow Takeout? Yes
Allow Delivery? No
Purchase Limit? No
Meat or Vegetarian? Meat
Available Gluten-Free? Yes
Available Vegetarian? Yes
Available Vegan? No
The Inspiration: South meets Southwest, meets Pacific Northwest. From New Seasons Chef Bill Hussey: “This sucker is a slap in the face of flavor!”
Address/Hours of Availability: Various / 10:30 am-8 pm
The Fine Print!
Allow Minors? Yes
Allow Takeout? Yes
Allow Delivery? No
Purchase Limit? No
Meat or Vegetarian? Meat
Available Gluten-Free? Yes
Available Vegetarian? Yes
Available Vegan? No
Try delicious, one-of-a-kind, $8 burgers during the Portland Mercury's Burger Week, which runs August 15–21, 2022!
Upcoming Event Times
Categories
| Burger Week |
| Takeout Available |
| Vegetarian/Vegan |
| Gluten-Free |
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